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| Mendigorria Whole Wheat Organic Bakery |
| At this whole wheat organic bakery, organic bread, cookies and bakery products are produced in a way that is always respectful of the planet, people’s health and the palate. Art, quality and respect intermingle to create a unique, authentic product that is what it claims to be. Bread is made from lean or rye wheat flour, whole wheat or white, in the form of sliced bread, French loaves, round and flat loaves. The bakery specialties are divided into two product lines, with or without sugar, and may be purchased without egg, rich in fiber (from linseed), etc. |
| Products |
Lean or rye wheat bread and bakery products with and without sugar
Fresh products and dry products |
Tours of the Mendigorria Organic Bakery
You may tour the bakery, listen to explanations about the products and the techniques used to produce them and sample them with a nice cup of a surprising infusion.
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| Information and reservations |
948 341 292 and 654 504 319 |
| Tour days |
From Monday to Saturday. Sundays upon prior reservation |
| Tour hours |
From Monday to Thursday: from 10:00 a.m. to 2:00 p.m.
Fridays and Saturdays from 10:00 a.m. to 2:00 p.m. and from 6:00 p.m. to 9:00 p.m |
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